HLSR Cookoff with Bullhorn BBQ's Pitmaster, Rob Arocha
Last week at Rodeo Houston’s HLSR Cook-Off, the energy was sizzling hot—especially with Bullhorn BBQ’s star pitmaster, Rob Arocha, manning the grill alongside the crowd‑pleasing So Smokin’ Gooder show crew. Guests sampled Rob’s signature brisket and sausage, catching not just the aroma of his award‑winning Texas-style BBQ, but also the spirit of friendly competition and community. As a seasoned competitor—named grand champion at regional cook-offs and ranked high at both the American Royal and World Championship BBQ contests—Rob brought authenticity and excitement to the NRG festivities. With charcoal smoke wafting through the lot and Rob’s charisma firing up conversations, the HLSR crowd enjoyed true Texas BBQ culture—and left fully ‘so smokin’ good!’
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